Chocolate has a way of bringing people together, no matter where they're from. The Xocolate Bar crafted these special bonbons to celebrate flavors from around the world while making a difference.
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These bonbons feature beloved ingredients like pistachios, sour cherries, bergamot, and cardamom-coffee, letting you taste amazing flavors from different cultures
- The mix of dark and milk chocolate gives you the best of both worlds, with four unique flavor combinations that work perfectly together
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Every box supports World Central Kitchen's work helping people in crisis zones, so you can enjoy great chocolate while helping others
Ingredients: fair trade cacao, sugar, milk, pistachio, glucose, agave, sour cherry, honey, bergamot, cardamom, coffee, sea salt, soy & sunflower lecithin contains nuts, milk, & soy
MEET THE MAKER:
The Xocolate Bar makes award-winning, creative confections using organic, fair trade chocolate and all natural ingredients. The Xocolate Bar (pronounced 'shocolate') is a Latina-owned chocolate shop in Berkeley, California. They find inspiration in the San Francisco Bay Area's melting pot of international cultures. They are a tiny crew of mixed heritage--Mexican, Chilean, English, Filipino, Panamanian & Swiss to name a few. They love to travel, taste, experiment and create world class confections that appeal to many palates. As artists-turned-chocolatiers, they strive for beauty as well as deliciousness.
